OvenJLBIOS613User manual
•Grill- / Roasting panTo bake and roast or as a pan to collect fat.•TrivetFor roasting and grilling.Use the trivet only with the Grill- /Roasting pan.
Before first useWarning! Refer to the Safetychapters.Initial Cleaning• Remove all parts from the appliance.• Clean the appliance before first use.Impo
Control panelElectronic programmer12 3 4 5 6 7 8 9 10Use the sensor fields to operate the appliance. Sensor Field Function Description1- DISPLAY Show
DisplayABCDEFGA) Oven function symbolB) Temperature / Time displayC) Clock / Residual heat display (also Minuteminder and Time of day)D) Residual heat
Daily useWarning! Refer to the Safetychapters.To operate the appliance you can use:•The manual mode - to set a heatingfunction, the temperature and th
Oven function Application13Pyro Cleaning For automatic pyrolytic cleaning of the oven. The oven temperatureis at approximately 500 °C. It burns off re
Energy savingThe appliance contains featureswhich help you save energyduring everyday cooking:•Residual heat:– When the heating function orprogramme o
Clock functionsSYMBOL FUNCTION DESCRIPTIONCOUNT UP TIMER To set count up. It shows how long the appliance operates. Thisfunction has no effect on the
4. When the set time ends, an acoustic signalsounds for two minutes. symbol and the time setting flash in thedisplay. The appliance deactivates.5. Tou
Automatic programmesWarning! Refer to the Safetychapters.RECIPE MENUThe display shows the shelf positionand the default cooking times for allautomatic
ContentsSafety information 4Children and vulnerable people safety 4General Safety 4Safety instructions 6Installation 6Electrical connection
Programme number Programme name16 LASAGNE17 CANNELLONI18 CONVENIENCE CAKE19 CONVENIENCE PIZZA20 CONVENIENCE POTATO TYPESAutomatic recipesSetting an au
Using the accessoriesWarning! Refer to the Safetychapters.Core temperature sensorThe core temperature sensor measures thecore temperature of the meat.
minutes. Touch a sensor field to deactivatethe acoustic signal.8. Remove the core temperature sensor fromthe socket and remove the meat from theapplia
Telescopic runners - inserting theoven accessoriesPut the baking tray or deep pan on thetelescopic runners.Put the wire shelf on the telescopic runner
You can use the trivet to grill flat dishesin large quantities and to toast:•Put the trivet into the deep pan so that thesupports of the wire shelf po
Additional functionsMy Favourite Programme functionUse this function to save your favouritetemperature and time settings for an ovenfunction or progra
Settings menuIndicator of the setting menu Description Value to setSET1 SET+GO ON / OFFSET2 RESIDUAL HEAT INDICATOR ON / OFFSET3 CLEANING REMINDER ON
– If you touch a sensor field during the nightbrightness (apart from ON / OFF), thedisplay goes back to the day brightnessmode for the next 10 seconds
Helpful hints and tipsThe temperature and baking times inthe tables are guidelines only. Theydepend on the recipes and the qualityand quantity of the
Baking results Possible cause RemedyThe cake browns unevenly.The oven temperature is too highand the baking time is too short.Set a lower oven tempera
Cleaning the oven door 44Installing the door and the glass panels 44What to do if… 45Installation 47Environment concerns 51Repairs - after s
Cakes / pastries / breads on baking traysType of baking Oven function Shelf positionTemperature(°C)Time (min)Plaited bread /Bread crownConventionalCoo
BiscuitsType of baking Oven function Shelf positionTemperature(°C)Time (min)Short pastry biscuits True Fan Cooking 3 150 - 160 10 - 20Short bread / Sh
Dish Oven function Shelf positionTemperature(°C)Time (min)Sweet bakesConventionalCooking1 180 - 200 40 - 60Fish bakesConventionalCooking1 180 - 200 30
Type of bakingTrue Fan CookingTemperature(°C)Time (min)Shelf position2 shelf positions 3 shelf positionsRolls 1 / 4 - 180 30 - 55Small cakes / Smallca
Type of baking Shelf position Temperature °C Time (min.)Spinach flan 1 160 - 180 45 - 60Quiche Lorraine 1 170 - 190 45 - 55Swiss Flan 1 170 - 190 45 -
Type of meat QuantityOvenfunctionShelf positionTemperature °CTime (min.)Roast beef or fillet:mediumper cm ofthicknessTurbo Grilling 1180 - 190 1)6 - 8
PoultryType of meat Quantity Oven function Shelf position Temperature°CTime (min.)Poultry portions 200 - 250 g each Turbo Grilling 1 200 - 220 30 - 50
Fast GrillingFood to be grilled Shelf positionTime (min.)1st side 2nd sideBurgers / Burgers 4 8 - 10 6 - 8Pork fillet 4 10 - 12 6 - 10Sausages 4 10 -
Food to becookedOven functions Shelf positionTemperature(°C)Time (min.)French fries1) (300 -600 g)ConventionalCooking or TurboGrilling3 200 - 220as pe
• When the liquid in the jars starts to simmer(after approximately 35 - 60 minutes withone-litre jars), stop the oven or decrease thetemperature to 10
Safety informationBefore the installation and use of the appliance, carefully read thesupplied instructions. The manufacturer is not responsible if an
FruitFood to be driedShelf positionTemperature(°C)Time (h)1 level 2 levelsPlums 3 1 / 4 60 - 70 8 - 10Apricots 3 1 / 4 60 - 70 8 - 10Apple slices 3 1
Food Food Core Temperature °CLeg of hare 70 - 75Whole hare 70 - 75Saddle of venison 70 - 75Leg of venison 70 - 75FishFood Food Core Temperature °CSalm
Care and cleaningWarning! Refer to the Safetychapters.Notes on cleaning:• Clean the front of the appliance with a softcloth with warm water and a clea
Removing the shelf supports1.Pull the front of the shelf support awayfrom the side wall.2.21Pull the rear end of the shelf support awayfrom the side w
Cleaning the oven doorYou can remove the oven door and the internalglass panels to clean it. The number of glasspanels is different for different mode
What to do if…Warning! Refer to the Safetychapters.Problem Possible cause RemedyThe appliance does not heat up. The appliance is deactivated. Activate
Problem Possible cause RemedyThe display shows an error codethat is not in this list.There is an electrical fault. • Deactivate the appliance withthe
InstallationWarning! Refer to the Safetychapters.Important! The built-in unit must meetthe stability requirements of DIN 68930.The oven is designed to
min. 3 mm min.50 mm==48 Oven user manual
600560 min.530 min.3020 min. !5675725795485465945941145212030521200590567579572548546594594114590 min.530 min.560 min.cm2Oven user manual 49
• Before maintenance cut the power supply.• Do not use harsh abrasive cleaners or sharp metal scrapers toclean the glass door since they can scratch t
max. R1200 mm130140alternativ 100H05VV-FH05RR-Fmin. 1600 mm90°2x3,5x2550 Oven user manual
Environment concernsThe symbol on the product or on itspackaging indicates that this product may not betreated as household waste. Instead it should
Repairs - after sales serviceYour appliance comes with a three yearwarranty. If it is not working correctly refer to"Something not working".
John Lewis, Oxford Street 020 7629 7711Peter Jones, Sloane Square 020 7730 3434John Lewis, Brent Cross 020 8202 6535John Lewis, Kingston 020 8547 3000
54 Oven user manual
Oven user manual 55
892960685-A-052013
Safety instructionsInstallationWarning! Only a qualified personmust install this appliance.• Remove all the packaging.• Do not install or use a damag
• Do not let the appliance stay unattendedduring operation.• Deactivate the appliance after each use.• Be careful, when you open the appliance doorwhi
• Keep children away from the appliance whilethe Pyrolytic cleaning is in operation. Theappliance becomes very hot.• Pyrolitic cleaning is a high temp
Product description11043567895432121. Control panel2. Electronic programmer3. Socket for the core temperature sensor4. Heating element5. Lamp6. Fan7.
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