John Lewis JLDWW1201 User Manual Page 16

  • Download
  • Add to my manuals
  • Print
  • Page
    / 28
  • Table of contents
  • BOOKMARKS
  • Rated. / 5. Based on customer reviews
Page view 15
Open the door and slide out the baskets to load the dishes.
The lower basket
The lower basket is designed to take saucepans,lids,plates,salad
bowls,cutlery etc.
Serving dishes and large lids should be arranged around the edge
of the basket,ensuring that the spray arms can turn freely.
The rows of prongs on the lower basket can be easily lowered to
allow you to load pots,pans and bowls.
The cutlery basket
Warning!
Long bladed knives stored in an upright
position are a potential hazard.
Long and/or sharp items of cutlery such
as carving knives must be positioned
horizontally in the upper basket.
Take care when loading or unloading
sharp items such as knives.
Forks and spoons should be placed in the removable cutlery
basket with the handles facing downwards and the knives with
their handles facing upwards.
If the handles protrude from the bottom of the basket,
obstructing the lower spray arm,load the cutlery with the
handles facing upwards.
Mix spoons with other cutlery to prevent them from sticking
together.
For best results we
recommend you to use the
cutlery grid provided (if the
size and dimensions of the
cutlery allow it).
16
Page view 15
1 ... 15 16 17 ... 28

Comments to this Manuals

No comments